Restaurant
Gastronomy by Barbarossa
In collaboration with the acclaimed Barbarossa Paros, our culinary offering is a celebration of Mediterranean flavors, rooted in the finest local ingredients and contemporary culinary artistry. Expect dishes that reflect the soul of the Aegean — fresh seafood, organic produce, and bold, yet balanced flavors — all served in a setting that blends island elegance with effortless charm.
At Faragas, every meal is an invitation to explore the essence of Parian hospitality. Drawing from the land and sea around us, the cuisine crafted in partnership with Barbarossa Paros is rooted in authenticity and elevated through creativity. Flavors are layered yet pure, with every element on the plate telling a quiet story of place, season, and craft.
The experience is completed by a curated selection of wines and cocktails designed to pair beautifully with the surroundings. Whether you're dining beneath the sun or under the evening sky, every detail — from presentation to service — is designed to offer a seamless, sensory journey that lingers beyond the last bite.
